Restaurant & Hospitality Direct Mail
Drive covers and catering leads when you own the mailbox. Direct mail is ideal for grand openings, holiday promos, and winning back lapsed guests in your delivery zone.
Why Direct Mail for Restaurants
Tangible mail earns attention in crowded markets. Here is how teams like yours use it to grow.
Recommended services
Mix and match these offerings-we handle design, data, print, postage, and tracking as one team.
We use Neighbourhood Mail for every new location. The cost per impression beats most digital channels and we see real foot traffic within two weeks.
Marco De Luca, Regional Marketing Lead
Northern Table Restaurants
Typical campaign
Illustrative scope-your account manager will tailor format, audience, and volume to your goals.
Grand opening + free appetizer
Restaurants blanket postal routes around a new site with a bold postcard or folded menu, highlight hours and delivery apps, and track scans and redemptions through a short URL.
- Format
- 4x6 or 5.5x8.5 postcard (often EDDM)
- Typical volume
- 10,000–50,000 addresses per opening
Ready to Launch Your Campaign?
Stop losing customers to competitors with better marketing. Get a free, no-obligation quote and start reaching Canadian homeowners this week.
